The Bazan Pepper is a premium Vietnamese peppercorn from a family farm in Bình Phước, a region with ideal growing conditions. It comes from the rare Trung variety, known for its small berries and bold, complex, long-lasting flavor, offering a richer taste than the more common Vĩnh Linh pepper.

Add whole peppercorns to soups, stocks, or pickles for a rich depth of flavor. Sprinkle freshly ground pepper over your favorite dishes. - Dry-toast the peppercorns before crushing to release their full aroma and intensity.