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Rózsavölgyi Gianduja Dark Chocolate with Pistachio Paste - 60g
Bean-to-bar chocolate made from Venezuelan cocoa beans mixed with 20% almond praline paste.
Ingredients: cocoa beans, organic cane sugar, organic cocoa butter, almond praline paste 20%
Ingredients: cocoa beans, organic cane sugar, organic cocoa butter, almond praline paste 20%
$19.00
Rózsavölgyi Gianduja Dark Chocolate with Pistachio Paste - 60g—
$19.00
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Bean-to-bar chocolate made from Venezuelan cocoa beans mixed with 20% almond praline paste.
Ingredients: cocoa beans, organic cane sugar, organic cocoa butter, almond praline paste 20%
Ingredients: cocoa beans, organic cane sugar, organic cocoa butter, almond praline paste 20%
