Salsa macha is a Mexican chili oil with origins in Orizaba, Veracruz, México. This salsa macha clásica is an oil based salsa layered with chile oil, chiles, pepitas and ajonjolí for an added crunch.

Salsa macha is extremely versatile. You can drizzle it on your favorite foods, marinade, or cook with the chile oil itself. Allow this rich and smoky salsa to infuse your favorite dishes. Heat level: mild.

Ingredients: grapeseed oil, blend of Mexican chiles, roasted pepitas (pumpkin seeds), ajonjolí (sesame seeds), garlic and single origin sea salt from Colima, México (Marisal). *Warning: produced in a facility that handles peanuts.