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New old stock La Suprema 10.25" pasta knife made in Maniago in Northern Italy. Blade is a hand forged hand ground carbon steel and the cherry wood handle is hafted with a brass pin and disc rosette rivet.

These are part of a batch of unused vintage Italian knives we have found and are very unusual to come by, these were not exported to the United States very much and show up used hardly ever. I can count on one hand the amount of vintage Italian knives of this era I have found in 20 years of dealing in vintage knives.

This is a great example of the historic small industry knife making from several small towns in Northern Italy. Similar to French knives of this basic construction they were made to be affordable work knives in thier day, little vanity was paid to finish but they have a lot of charm.

The blade was originally unsharpened. Typically we leave new old stock knives with the original factory edge to preserve the history of their manufacture but these were not quite

Noodle Knives

New Old Stock La Suprema 10.25" Pasta Knife Carbon Plum Wood Handle Maniago, Italy ~1950s 60s

New Old Stock Pino Extra 9.5" Pasta Knife Carbon Plum Wood Handle Maniago, Italy ~1950s 60s